top of page
A CULINARY
JOURNEY AWAITS
COCKTAIL HOUR
A SHOWCASE OF LOCAL TALENT
Savor signature bites from six renowned local chefs, each bringing their unique culinary style to the table
Chef Shachi Mehra, Adya
Chef Peter Petro, Bosscat/Ten Sushi
Chef Rich Mead, Farmhouse
Chef Magellan Moore, Mastro's
Chef David Martin, Pacific Club
Chef Kevin Meyer, TGIS Catering
.jpg)
DINNER BY DISNEYLAND RESORT
EXECUTIVE CHEFS
Experience a multi-course masterpiece crafted by the executive chefs of Disneyland Resort, blending innovation, expertise, and world-class flavors
Marcel St. Pierre CEC, Executive Chef,
Disney’s Grand
Californian Hotel & Spa
Nubia Renteria,
Executive Pastry Chef,
Disney’s Grand
Californian Hotel & Spa
Mhike Hugo,
Banquet Chef,
Disney’s Grand
Californian Hotel & Spa
A night of unforgettable tastes
and extraordinary talent awaits.
BON APPÉTIT!
bottom of page